Il Mercato
Pistachio Butter
$25.00
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- Substitute different types of nut butters for pistachio butter in baked treats. It's texture resembles that of peanut butter, almond butter, sunflower seed butter, and others, so you can easily swap equal amounts of pistachio butter in almost any recipe. The result will still have a nutty, slightly-sweet flavor, but with the unique green hue and rich, earthy taste of pistachios.
- Our Pistachio Butter is crafted with natural, plant-based Potassium from California-grown pistachios, and it contains only natural ingredients. It's Non-GMO, Gluten Free, and free from artificial ingredients, high-fructose corn syrup, and preservatives.
- Just 6 Ingredients you can pronounce: Roasted pistachios, organic coconut oil, pistachio oil, organic vanilla bean, sea salt, monkfruit sweetener
Pickup available at Bal Harbour - Saturday + Sundays
Usually ready in 24 hours
Ingredients
Roasted pistachios, organic coconut oil, pistachio oil, organic vanilla bean, sea salt, monkfruit sweetener
How to Store
Pistachio Butters: To maximize shelf life, keep pistachio butter in a cool, dark place and refrigerate after opening. Once opened, it should be consumed within 6 months for optimum quality.
Pistachio Pesto: Keep refrigerated after opening.
Use within one week after opening.
(Product can be stored frozen for up to two months).