Il Mercato
6" Red Pepper + Onion Ciabatta
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It’s made with unbleached, untreated, enriched wheat flour, water, dehydrated onions, dehydrated red peppers, sea salt, yeast and malted barley. The smell alone will make your nostrils flare.
- Low in fat
- No sugar added
- Good source of iron Free of trans fats
- No additives or preservatives
- Vegan
- L 16 cm / 6.3’’ x W 7 cm / 2.75’’ x H 6 cm / 2.4’’
Pickup available at Bal Harbour - Saturday + Sundays
Usually ready in 24 hours
Ingredients
It’s made with unbleached, untreated, enriched wheat flour, water, dehydrated onions, dehydrated red peppers, sea salt, yeast and malted barley. The smell alone will make your nostrils flare.
Instructions:
This product is fully baked and blast
frozen, not par-baked.
Method 1
Place the bread directly from freezer to oven at 375ºF for 5 minutes. Let it rest 15 minutes to complete the thawing process.
Method 2
Let the bread thaw for 1 to 2 hours
at room temperature and enjoy.